How I cook Baked Ziti
I have a favorite dish, but unfortunately I am unable to make it here (in Germany) since it is difficult to get the ingredients. So I make my second favorite, Baked Ziti . I first tried it while in training at Sutherland Global Sources, one of the guys in our group was a Chef so he did this and brought it for us, I loved it!! Today I will be sharing this recipe with you, I use the one in All Recipes as a guide, but I make some changes. If you have never tried this you could do it and hopefully enjoy it as much as we do here at home! :) INGREDIENTS: 1 pound [500 g] Cooked Ziti Pasta (or Penne) 1 pound [500 g] ground beef 1 jar tomato sauce 1 can pizza sauce 15 ounces [your favorite] cheese 1/4 cup grated Parmesan cheese 1/2 cup Sour cream 2 tablespoons butter 1/2 teaspoon pepper 8 ounces mozzarella, thinly sliced DIRECTIONS: [This is the way I prepare it, you can click on the links within this post for different...